Products > This weeks special: Thornhill Duck Breast for 2 people
- This Week's Menu
21st & 22nd of May
21st & 22nd of May
Wine Recommended:
Aperitive- Endrizzi, Dalis Rosé, Trentino, South Tyrol, Italy €30
White Wine- Pinot Grigio, Kellerei Terlan Cantina, Alto Adige, Italy €38
Red Wine- Château Chapelle d'Aliénor, Bordeaux Superieur, France €38
Red Wine- Château Chapelle d'Aliénor, Bordeaux Superieur, France €38
Snacks
House Bread & Butter
Whipped Chicken Livers & Brioche
Pickled Rhubarb, Celery & Grape
Starter
Baked Goat’s Cheese, Courgette
Fennel, Apple & Hazelnut Salad
Mains
Thornhill Duck Breast
Confit Leg & Beetroot Salad
Blood Pudding Sausage Roll & Piccalilli
Spring Onion Creamed Potato
Duck Gravy
Cheese
Brown Sugar Tart, Raspberry & Fennel Pollen
Petit Four
Champagne & Elderflower Pate de Fruit
Menu Change Weekly
This weeks special: Thornhill Duck Breast for 2 people
A weekly changing set menu for two. The ingredients are presented to you prepared and cold. There is a little cooking/reheating and assembling involved but we aim to limit the work that you have to do! Please see this week's menu below.
