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Products > This weeks special Steak : Salt Aged Cote De Boeuf for 2 People


-  This Week's Menu  -
From 19th to 20th of February
 
 Salt Aged Rib of Beef for 2 People 

Snack:
Bread & Butter
Potato Crisps, Sour Cream & Chives 
Iberico De Belotta

Starter:
Smoked Cheese Agnolotti, Golden Turnip, Shiitake & Onion Broth

Mains:
Salt Aged Cote De Boeuf, 
Celeriac, & Prune Gratin
Treviso, Celery, Apple & Walnut

Dessert:
Vanilla Custard Tart, Rhubarb & Ginger 

Wine Recomended:

For Aperitive :
Champagne J. Charpentier Réserve Brut , France   €60

White Wine: Saint-Véran, Chênes, Domaine Simonin, Terroirs Bourgogne, France  €38
Red Wine:
Cabernet Sauvignon D.O.C. Endrizzi Cantina, Trentino, Italy €32
 



Menu Change Weekly 

 

This weeks special Steak : Salt Aged Cote De Boeuf for 2 People

A weekly changing set menu for two. The ingredients are presented to you prepared and cold. There is a little cooking/reheating and assembling involved but we aim to limit the work that you have to do! Please see this week's menu below.
Price
€80.00
Available
Locks Restaurant, 1 windsor terrace, Portobello, Dublin 8
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